Flair Help Center
Go to flairespresso.com
Contact us
Before You Buy
Account Information
Account and Purchase History
Managing Payments and Billing
Processing and Shipping Information
Promotions
Returns and Warranty
Return Information
Warranty Policy
Partners and Collaborators
Before You Buy
Espresso 101
Flair FAQs
The Flair 58 and 58x
Getting Started
FAQs
Recommendations
The PRO2
Getting Started
FAQs
Recommendations
The Signature
Getting Started
FAQs
Recommendations
The Classic
Getting Started
FAQs
Recommendations
The NEO
Getting Started
FAQs
Flow Control Portafilter
Recommendations
The Royal Grinder
Getting Started
FAQs
Back to home
Flair Help Center
Before You Buy
Account Information
Account and Purchase History
Managing Payments and Billing
Processing and Shipping Information
Promotions
Returns and Warranty
Return Information
Warranty Policy
Partners and Collaborators
Before You Buy
Espresso 101
Flair FAQs
The Flair 58 and 58x
Getting Started
FAQs
Recommendations
The PRO2
Getting Started
FAQs
Recommendations
The Signature
Getting Started
FAQs
Recommendations
The Classic
Getting Started
FAQs
Recommendations
The NEO
Getting Started
FAQs
Flow Control Portafilter
Recommendations
The Royal Grinder
Getting Started
FAQs
Before You Buy
Find Your Flair Fit
Espresso 101
What is espresso?
What BAR should I target on my Pressure Gauge, and how long should I aim to hold that pressure?
What is a brew ratio?
What is crema?
What temperature should I be brewing at?
What type of beans should I be using?
How do I identify, prevent, or address channeling?
What is the benefit of brewing "bottomless"?
What is pre-infusion?
My espresso tastes sour, bitter, or unpleasant.
How hard do I need to tamp?
See more
Flair FAQs
What do I need to brew with Flair?
What is the difference between the different Flair models?
What is the difference between the Flair and other popular products, such as the Aeropress?
Which Flair is right for me?
Can I brew a double-shot on the Flair?
Which Flair provides an all stainless steel brew path?
What type of grinder is required?
How coarse, or fine, should my grounds be when using the Flair?
What’s the recommended dose for espresso?
What lubricant is recommended for the o-rings?
See more
